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resulting in a wine that is truly expressive of type and place
16 months in 64% new and 36% one-year-old French oak hogsheads
Unlike their colleagues in Scotland
and the perfect brew to enjoy whilst sitting next to the beach
sweet raisin and sultana with thyme and fresh oak
Benjamin Leroux Volnay 1er Cru Les Mitans 2017 Brand_Jaspi Negre resulting in a wine thatBenjamin Leroux was born in Beaune, not to a vigneron family, but decided in his teens that he wanted to make wine and at the age of 13 attended the Lyce Viticole in Baune. After his oenology studies, he worked at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon, Louis Jadot in Beaune before making a name for himself as the rgisseur (general manager) of Domaine du Comte Armand in Pommard. Benjamin Leroux established a small negociant business in
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