The palate is full-bodied with robust yet velvety tannins that provide structure and balance
The proliferation of garrique certainly is reflected in the aromatics
there’s just enough oak-influenced spice to provide adequate seasoning to the deep
an exception to the overall red-fruited nature of the vintage
Jean-Pierre’s version is called Sauvage because it is an ancient selection massale of this variety unique adapted to the climate of Geneva
2021 | Tierra Roja Cabernet Sauvignon | Oakville Grauburgunder The palate is full-bodied withThe nose is a racy, firm, precise medley of concentrated red cherry and red currant fruit, with notes of cinnamon, baking spice, toasted cedar and a rich core of Oakville minerality. The fruit is almost sweetly rich on the palate, while the classy savory accents stay on point and the mineral strain joins with a deep spine of tannin to make the otherwise graceful fruit, youthfully gutsy. The finish is extremely long and shows the traditional TR polish.