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A lovingly crafted
perfumed Tempranillo that combines bistro and wine bar gluggability with the kind of balance and energy to complement more complex
It's one of the best expressions of Chardonnay grown on clay and limestone soil-supple yet firm
and a long lingering finish
Lovely pale straw colour showing delicate lifted florals highlighted by an
Andre Bonhomme Viré-Clessé ‘Thurissey’ 2021 pecorino A lovingly craftedThe "Thurissey" cuve is produced from old Chardonnay vines over 80 years old. This plot is planted in the hamlet of Thurissey in the far north of the Vir Cless appellation. The viticulture is certified organic and the harvest is manual at optimal maturity. As for the vinification, it is slow and natural in oak barrels thanks to the indigenous yeasts and bacteria for aging for a total of 24 months.
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