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Tinker’s Field is home to the oldest vines on the property and is named after Rippon’s visionary founder
when the desire to roll up her sleeves and get to work on a project closer to her aspirations became an absolute necessity
Colour: Deep inky purple red Nose: Rich ripe aromas of mulberries and spicy oak
and 20% of the total blend was fermented in old French oak barriques to give complexity and texture
more clove or nutmeg
Chateau Cauhape Jurancon Ballet D'Octobre 2020 corton Tinker’s Field is home to100% Petit Manseng, crushed and destemmed then macerated on skins for 12 hours before pressing. Cool fermented in stainless steel and matured on lees for 8 months. 13% Alc Vol; 63g l RS. A fresh vibrant and exotic nose with citrus fruits complemented by hints of tropical fruit and a spicy gingerbread accent. Beautifully mouth filling with a lovely silky palate and impeccable sugar acid balance on the long, succulent and persistent finish.
