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Paris: Commissariat General au Tourisme
A book of classic Southern recipes
life-giving properties of true extra-virgin
yet the temperance union there was a powerhouse
sunning to spine
(Professional - French) Joël Robuchon & Patricia Wells. Le meilleur et le plus simple de Robuchon Amish Paris: Commissariat General au TourismeIllus. with photographs in color. Jacket. First Edition in French. Paris: Robert Laffont, 1992. In French. A serious cook book on 130 new recipes of French cuisine. Many wonderful full color photographs with detailed notes and how to instructions on preparation by noted Chef Joel Robuchon. Some tasty meals are inside with many organic and vegetable dishes. A true delight to use and cook your favorite dishes. Inscription to half title, else near fine.
