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The 100% destemmed fruit fermented in an open vat and was pressed to French puncheons after 12 days on skins
preventing heat spikes and enabling slow ripening
white fruit and tangy mango
I know now: my work mainly consists of observation and ensuring healthy grapes grow in harmony with the surroundings while our farm animals complete the cycle of a lively farm ecosystem
The tannins are soft and well integrated
Otro Vino The Italian 2024 Size::6 Bottle Case The 100% destemmed fruit fermentedA classic Margies, warm and dry summer provided the perfect conditions for their alternate varietals. All they had to do was sit back, relax and wait for the grapes to ripen. A field blend of Sangiovese and Merlot. Wild fermented and matured in old French oak for 6 months. No adds, bottled unfined.
