Matthieu Barret 'Vilain' Syrah Lambrusco Vinification: Cold maceration prior to

Vinification: Cold maceration prior to fermentation and gentle winemaking process

Phénomène is the first dealcoholized Melon de Bourgogne wine

This two-piece tin on tin set is the classic shaker for professional and home bartenders alike

- Domaine Castlenau

Honey and ripe fruits leave your palate with a sweet warmth

Matthieu Barret 'Vilain' Syrah Lambrusco Vinification: Cold maceration prior toNatural Red Wine The Vilain is made from grapes sourced from 2 vineyards that are farmed organically and biodynamically on sandy soil and granite. Wild ferment in stainless for 15 days then pressed and racked into concrete eggs where it ages for 8 months before a light filtration and 2g HL SO2 at bottling. Juice Imports Grapes: 100% Syrah Region: France Rhone Valley Southern Rhne Ctes du Rhne ABV: 12. 5% Vintage: 2022