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His great-grandfather and McKinlay Vineyard's namesake
5% Cabernet Sauvignon
A very cool cider from Vermont that uses apples and the spent skins of Riesling grapes
with an infusion of herbs
A Case Study---the Slopey monthly wine subscription where we take an in-depth
Il Censo Siciliane Bianco "Praruar" 2021 Slovakia His great-grandfather and McKinlay Vineyard'sOrganically farmed. Likely the more ageable of the estate's two wines, the white known as Praruar, has a rich, golden tint with a strong minerality and pleasant bitterness, and an almost saline quality. 100% Catarratto grapes. Spontaneous fermentation followed by ageing on the lees and skins for 16 days. The wine is not filtered before bottling. About 2800 bottles are produced each year.
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