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which is far more than the minimum of 9 months required by law for production of Methode Champenoise wines
density and finesse of the batches
The fruit was picked over two passes at slightly different ripeness levels
The wines fermented naturally and aged in stainless steel vats (70%) and used barrels for six months without stirring
Elegant and charming nose
Primo Estate Primo Estate Pecorino 2024 pommery which is far more thanThis ancient Italian grape hails from Le Marche birthplace of Primo, our founder. Weve made this wine using South Australias first ever planting of Pecorino. Mouth watering fragrance of stone fruit, lemon blossom & almond.
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