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rose petal
and wild herbs abound on the palette
dense and serious with the potential to age
ripe strawberries
Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century
Bodega Sierra de Toloño 'Raposo' Rioja Cosecha, 2019 selvapiana rose petalThis wine is made of 97% Tempranillo and 3% Graciano (Gra thee ano). 'Raposo' comes from 50 100 year old vineyard sites in Rioja Alavesa at 500 meters of elevation, and is 100% biodynamic. Winemaker Sandra Bravo aims to pay homage to the people of Villabuena de lava with this bottling. This wine has the character and purity of this amazing area. Crunchy bramble and red cherry fruit unfold into a palate thats savory, dense and serious with the
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