Luciano Sandrone Barolo Aleste 2015 Sibi et Paucis (1500ml) grappa-nonino as well as notes of

as well as notes of wood and spice with a touch of verbena

Whole bunch pressed at cool temperatures to tank and the juice was cold settled

the wine fermented and was raised entirely in concrete

It is cited as being the capital of Burgundy's great white wines

The fruit was harvested and immediately processed and fermented as several small lots with a combination of wild and inoculated yeasts

Luciano Sandrone Barolo Aleste 2015 Sibi et Paucis (1500ml) grappa-nonino as well as notes ofThe Sandrone family runs an outstanding museum program called Sibi et Paucis. This Latin name translates roughly as for the few and favoured. Each year, about 10 to 15% of the production of their Nebbiolo wines (Le Vigne, Aleste and Valmaggiore) is held back in the winerys underground cellars under optimal aging conditions to provide this producers long term clients with aged release wines that are closer to maturity. It was Luciano Sandrones dream