Lammhackfleisch Weight:approximately 450 - 550 g ✔️ Refined with real cheese

✔️ Refined with real cheese – particularly juicy & aromatic

✔️ Perfect with meat dishes

For Soups & Stews

Dice the cooked or fried lamb lungs

Light & protein-rich – ideal for soup ingredients or classic lung roast recipes

Lammhackfleisch Weight:approximately 450 - 550 g ✔️ Refined with real cheeseFresh lamb minced meat from Austrian pasture farming versatile and particularly aromatic. Ideal for lamb burgers, Bolognese, kfte, moussaka, and many other dishes. Origin: Austria, pasture farming Fresh vacuum packed & delivered chilled Without additives & preservatives Versatile in the kitchen Related products: Lamb sausage Boneless lamb shoulder All minced meat products Frequently Asked Questions What can I use lamb minced meat for? Lamb minced meat